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Our restaurant quality meals are prepared in our Denver Commercial kitchen. Everything is fully cooked and ready to heat and eat.
We ALWAYS have free delivery. We deliver every Monday and items will keep in your refrigerator for up to 7 days, or frozen
Our meal containers are both microwavable and oven sustainable. In just minutes you will be enjoying restaurant quality meals from the comfort of your own home.
A personal sized buttery crust quiche, filled with bacon and cheddar cheese.
Polidori sausage patty, cheddar cheese and egg on a toasted English muffin, perfect start to your day. Served with a side of Smoked Paprika aioli.
Tender grilled chicken breast is sliced and served over a tender bowtie pasta with creamy alfredo, diced carrots, broccoli, & bell peppers. Topped with crispy buttery breadcrumbs. Please note- photographs used are a representation.
Hand rolled breakfast burrito with scrambled eggs, housemade chorizo, shredded cheese, and diced yukon potatoes. A wonderful grab and go breakfast. Please note- photographs used are a representation.
Crispy panko crusted green tomatoes are fried and served with tender Bibb lettuce, flavorful crumbled feta and a lightly sweet honeyed white balsamic vinaigrette. A delicious and surprising combination. Please note- photographs used are a representation.
Made especially for Five Eggs by La Belle bakery. Handmade butter croissant with ham and mozzarella.
Lucious slightly tart key lime filling in a graham cracker crust, large enough to share! Please note- photographs used are a representation.
A personal sized buttery crust quiche, filled with mozzarella, sautéed mushrooms, and spinach.
Juicy herb and onion seasoned chicken is grilled and served with a side of simple roasted baby potatoes along with tender green beans with sauteed bell peppers. Comes with a side of creamy caramelized onion dip. Please note- photographs used are a representation.
Crunchy, peanut buttery, chocolaty= addictive!
A decadent and rich French pudding to celebrate the Kentucky Derby with a Kentucky bourbon sauce. Please note- photographs used are a representation.
Tender pulled pork with a bed of creamy homemade macaroni and cheese. A grown up version of a childhood classic. Please note- photographs used are a representation.
Bits of raspberry and peach with creamy oats and housemade granola to top it off.
Fresh rosemary marinated beef sirloin cubes are char grilled and served with toasty cumin rice and and medley of grilled zucchini, yellow squash, and red onion. Comes with a side of tangy cucumber yogurt sauce and toasted flatbread. Please note- photographs used are a representation.
Crispy potatoes and polidori sausage links topped with freshly grated white cheddar cheese make for a great way to start your day. Please note- photographs used are a representation.
Seared Idaho trout is served over a bed of tender lentils and vegetables with smoky bacon. The bright and lightly sweet creamy sherry vinaigrette is a lovely accent. Topped with fresh arugula. Please note- photographs used are a representation.
Lightly spiced rustic tomato basil soup served with a small panini perfect for dipping. Hearty smoked portobellos, creamy fresh mozzarella and herbacious pesto all combine to make this a great light supper or lunch, perfect for spring. Please note- photographs used are a representation.
The classic hot creamy dip served with toasted garlic crostini for getting every last delicious bite. Please note- photographs used are a representation.
Tender homemade beef and pork meatballs served with a creamy beef gravy, fluffy mashed potatoes and a side of lingonberry jam. Please note- photographs used are a representation.
A Five Eggs favorite- Marinated chicken with sautéed peppers & onions over a bed of yakisoba noodles. Please note- photographs used are a representation.
Whole30 compliant sausage patty, scrambled eggs, and smoked paprika aioli sandwiched between 2 sweet potato "buns"
Tender grilled chicken breast is sliced and served over a tender zucchini noodles with creamy W30 alfredo, diced carrots, broccoli, & bell peppers.
A luscious combination of fresh vegetables, our housemade turkey sausage and just the right amount of eggs. Served with a side of chili crunch if you'd like to spice it up a bit! Please note- photographs used are a representation.
Key lime chia pudding topped with a creamy key lime layer.
Juicy herb and onion seasoned chicken is grilled and served with a side of simple roasted baby potatoes along with tender green beans with sauteed bell peppers. Comes with a side of creamy caramelized onion dip. Please note- photographs used are a representation.
Tender pulled pork with a bed of creamy sweet potato Whole 30 compliant broccoli and sweet potato "cheese" casserole. A grown up version of a childhood classic. Please note- photographs used are a representation.
Fresh rosemary marinated beef sirloin cubes are char grilled and served with toasty cumin cauliflower rice and and medley of grilled zucchini, yellow squash, and red onion. Comes with a side of tangy cucumber almond yogurt sauce. Please note- photographs used are a representation.
Crispy potatoes and polidori sausage link make for a great way to start your day. Please note- photographs used are a representation.
Seared Idaho trout is served over a bed of tender stewed potatoes and vegetables with smoky bacon. The bright and lightly sweet creamy sherry vinaigrette is a lovely accent. Topped with fresh arugula. Please note- photographs used are a representation.
Lightly spiced rustic tomato basil soup served with a small smoked portobello and roasted tomato salad with balsamic drizzle and baby arugula. Makes a great light supper or lunch, perfect for spring. Please note- photographs used are a representation.
Tender homemade beef and pork meatballs served with a creamy beef gravy and fluffy mashed potatoes. Please note- photographs used are a representation.
Sweet potatoes, kale, red onion, and turkey sausage topped with 2 poached eggs. Please note- photographs used are a representation.
A Five Eggs favorite- Marinated chicken with sautéed peppers & onions over a bed of sweet potato glass noodles. Please note- photographs used are a representation.
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