Linguine Shrimp Provencal

Linguine Shrimp Provencal

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MH
A classic French tomato sauce using fresh tomatoes, onion and garlic as the base. Served with shrimp and linguine

Available sizes:

Regular
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shrimp, tomato, pasta (niacin, thiamine mononitrate, riboflavin, folic acid, durum wheat semolina flour (niacin, thiamine mononitrate, riboflavin, folic acid, iron, milled wheat), ferrous lactate), white wine, yellow onions, garlic, olive oil, sugar, canola oil, kosher salt, black pepper, herbs, spices

Shellfish, Wheat, gluten
Regular portion
  • Calories: 429
  • Protein: 25.58gr
  • Total Carbohydrate: 68.99gr
  • Total Fat: 7.89gr
  • Dietary Fiber: 2.57gr

Leaving film intact, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to your liking.

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