Spring Chicken Parmesan

Spring Chicken Parmesan

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A light twist on traditional chicken parmesan. We deliver a crispy chicken breast and top it with a beautiful medley full of fresh zucchini, summer squash, yellow onion, and bell pepper. All served over a bed of spaghetti.

Available sizes:

Regular
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chicken breast, yellow squash, zucchini, pasta (niacin, thiamine mononitrate, riboflavin, folic acid, durum wheat semolina flour (niacin, thiamine mononitrate, riboflavin, folic acid, iron, milled wheat), ferrous lactate), yellow onions, canola oil, bell pepper, AP Flour, mozzarella, panko, egg, kosher salt, black pepper, herbs, spices

Eggs, Wheat, gluten, Dairy
Regular portion
  • Calories: 969
  • Protein: 52.51gr
  • Total Carbohydrate: 102.91gr
  • Total Fat: 51.22gr
  • Dietary Fiber: 5.19gr

Leaving film intact, place our oven safe container on a sheet pan in a preheated 35-degree oven for 10-12 minutes, or until chicken is heated to 165-degrees.

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