Beef Tenderloin Stroganoff

Beef Tenderloin Stroganoff

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Decadent beef tenderloin pieces, caramelized onions and mushrooms in a sour cream finished white wine sauce served over a tangle of wide egg noodles. Comes with a side of tender green beans.

Available sizes:

Regular

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tenderloin, egg noodles (egg, AP Flour, niacin, thiamine mononitrate, riboflavin, folic acid, durum wheat semolina flour (niacin, thiamine mononitrate, riboflavin, folic acid, iron, milled wheat), ferrous sulfate), broccoli, mushrooms, beef stock (yellow onions, water, carrot, celery, Beef Bones), Chicken Stock (yellow onions, kosher salt, black pepper, Thyme, water, carrot, celery, garlic powder, chicken bones, Parsley), cream, sour cream, white wine, Worcestershire (yellow onions, garlic, water, distilled vinegar, anchovies, salt, molasses, sugar, chili pepper extract, natural flavorings, tamarind extract (water, Tamarind), cloves), AP Flour, Five Eggs' house mustard (spices, distilled vinegar, apple cider vinegar, mustard seeds, date syrup (date)), canola oil, olive oil, black pepper, kosher salt, Paprika, Parsley

Mushrooms, Dairy, Wheat, gluten, Fish, Eggs
Regular portion
  • Calories: 765
  • Protein: 53.11gr
  • Total Carbohydrate: 64.69gr
  • Total Fat: 30.72gr
  • Dietary Fiber: 4.67gr

Leaving film intact, place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to your liking.

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