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Thai Grilled Swordfish
Thai Grilled Swordfish
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Beautiful grilled swordfish over roasted green vegetables topped with a rich Thai sauce
green beans, swordfish, coconut milk (guar gum, coconut water), zucchini, broccoli, bok choy, yellow onions, oils and seasonings (olive oil, canola oil, kosher salt, herbs, spices), lime, garlic, jalapeno, ginger, lemongrass, red curry paste (garlic, black pepper, shallot, salt, dried red chili, lemongrass, galangal, kafir lime peel)
Fish
Regular portion
Calories:575
Protein:35.80gr
Total Carbohydrate:19.61gr
Total Fat:38.60gr
Dietary Fiber:2.30gr
Remove any sauce cups. Place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to your liking. Our containers are oven, microwave and freezer safe.
