Pasta Primavera with Grilled Chicken

A simple yet refreshing pasta loaded with fresh vegetables and tossed in a creamy herb sauce, topped with grilled chicken breast.

Available sizes:

Regular

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chicken breast, pasta (niacin, thiamine mononitrate, riboflavin, folic acid, durum wheat semolina flour (niacin, thiamine mononitrate, riboflavin, folic acid, iron, milled wheat), ferrous lactate), Chicken Stock (yellow onions, kosher salt, black pepper, Thyme, water, carrot, celery, garlic powder, chicken bones, Parsley), milk, mushrooms, asparagus, Parmesan, green peas, Crushed Red Pepper Flakes, kale, lemon, garlic, canola oil, kosher salt, herbs

Mushrooms, Dairy, Wheat, gluten

Regular portion

Calories: 529
Protein: 47.94gr
Total Carbohydrate: 66.74gr
Total Fat: 12.40gr
Dietary Fiber: 5.21gr

Remove the lemon wedge. Place our oven safe container on a sheet pan in a preheated 350-degree oven for 10-12 minutes, or until heated to your liking. Squeeze lemon over pasta once heated. Our containers are oven, microwave and freezer safe.